Here and There

Been looking for me lately?

Aside from my love for Twitter - oh how it fuels inanity - I've been out and about. Here are a couple of places where you can find recipes, cooking school features, and articles from me.

The Goat Gambol

Profiling part of the goat industry here in Alberta.

* Coincidentally, you could also participate in Goaterie as a great way to get your goat on.

Harvesting Rhubarb for the Bar

Take advantage of that back alley rhubarb in these refreshing cocktails and summer drinks. I am truly addicted and still scoping out unharvested rhubarb plants in the neighbourhood.

Both of these articles were written for the Taste Alberta series. I've got to admit, although I've been published in magazines, it was kind of special to see a byline in the newspaper I grew up reading, The Edmonton Journal. It was also neat to get the notices that the articles were picked up across the country.

You can also read weekly posts from me at What's Up Families. I especially like these cooking school posts I've been doing. Once a month I've been sharing info and cooking tips on a specific ingredient. In time for summer there is a post all about ice cream and one on taking advantage of summer greens.

Finally, I've also been writing for Delish Mag. This great lifestyle, on-line magazine gives me the chance to write about some fun topics. In this issue alone I was able to interview a great fabric designer and artist as well as talk about visiting farms! In the last issue I write about turning into my Baba and interviewed another designer.

Other places you will find me? Trying to tame both my overgrown tomato plants and my overblown children.